What up? Feel free to drop a word, I won't hurt you!
Well... Something interesting happened to me indicating that I may have been born in the wrong culture! Strike that, next to the wrong culture (cause officially I'm born in Belgium but don't tell anyone that, we make fun of the belgians). Why, you ask? Aha! Soooo glad you asked, cause otherwise I would have told you anyway! (makes sense... in an emotional way)
So I decided to go shopping for vegetables, cause I wanted to try to eat a bit, a little, a LOT more healthier... I ended up robbing a leader price of it's finest specimens such as: a small leek, some carrots, tomatoes, peppers, zucchini and a beautiful broccoli! Later in the week I decided it was time to cook, so... I cooked. Cut it all up, put it in a pot with a bit of water and let it cook. While it cooked in absolute healthiness I fried up some chicken legs as well (meat never hurts...) with hot pepper paste and some secret spices (very randomly picked some out) with onions (don't EVER forget the onions) and then mixed the all!
Now what I hadn't realized all this time but dawned on me in absolute flavor abounding sparks when I tasted this... concoction was that my subconscious was preparing a long stored recipe that I didn't even know about! I had made perfectly astoundingly yummy couscous!!! I must be arabic somewhere... don't ask me how....
The Subconscious CousCous |
Oh and lately I had Blue day (literally) cause I couldn't resist as my hand reached out for this carton of blueberries... I don't eat them very often, actually I probably could count the number of times I've eaten them on one hand! It... really hit the spot... Thank you God for Fruit, I don't know how I'd survive without them!
Blueness awesomeness! |
And by the way, as a follow up on my previous post, I have officially quit my job and signed a new contract with the new company! A new page turned in my book, hopefully things will look up on the work side. I'll keep ya posted as I will work for a week in June with the gas lines engineer.